Playing with Fire: Facepunch Foods Brings Flavorful Heat to the Table
Apple Love is for Keeps: Cidery Grows out of Farming Interest
Backstreet Country Market: Small Family Beef and Pork Direct to Your Door
Lazy Farming? Windhaven Farm Embraces Regenerative Agricultural Practices To Bring The Land to Life
Meet Minnesota’s Cottage Food Community: Breaking Down Barriers to Building a Registered Food Business
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February, 20
Spreading some sunshine: Twofold Blooms brings fresh flowers to those who need them most
Marie Schuhwerck hated to see the waste generated by the brief life of beautiful floral arrangements. They had so much beauty still to share; there had to be another option rather than moving them to the trash
Pine River Bakery: Find Your Happy Donuts Here
Pine River Bakery is a cozy oasis that beckons you to imagine your dessert possibilities with inviting glass cases filled with breads, cookies and donuts of every shape shape and size. The air is rich with a delectable combination of yeasty warmth and house made soups.
Growing to Meet Local Demand: How Brakstad Family Farm Feeds Their Community
Robyn and Lance along with their daughter Stephanie Kirkham love sharing their farm with the community. At Brakstad Family Farm this takes the form of supplying fresh, nutrient-dense produce and grass fed beef that nourishes their customers. This nourishment reaches people through CSA subscriptions, on site farm store visitors or through the food shelves, grocery stores and farmers markets that carry their products.
Fiber Arts: Raising Sheep, Producing Wool, and Finding Community at Get Bentz Farm
Get Bentz Farm is 30 acres of Cannon Valley goodness to raise Icelandic sheep and discover all the cool things Theresa can make with her own wool.
Lime Street Beckons: Jamie Rae Miller’s Creative Space
“Lime Street Creative + Co was generated out of the idea that it wouldn’t just be me. It would be a cooperative process,” explained Jamie. “Making deeper connections with my clients becomes an invaluable part of the artwork. It’s something that you simply cannot find through the ‘big box’ stores.”
Meet the Microbe Farm-her: Christina Traeger’s Mission to Raise Beef That Heals
Discover how one Avon, Minnesota farmer is transforming soil, cattle, and lives through nutrient-dense, allergen-friendly, pasture-raised meats. Meat is available at farmers markets, area drop sites, and for on-farm pick up.
