Playing with Fire: Facepunch Foods Brings Flavorful Heat to the Table
Apple Love is for Keeps: Cidery Grows out of Farming Interest
Backstreet Country Market: Small Family Beef and Pork Direct to Your Door
Lazy Farming? Windhaven Farm Embraces Regenerative Agricultural Practices To Bring The Land to Life
Meet Minnesota’s Cottage Food Community: Breaking Down Barriers to Building a Registered Food Business
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- February, 20
Tina Rachelle Aesthetics: Love the Skin You’re In
Tina Freiborg of Tina Rachelle Aesthetics founded her business to empower and educate. “I joined the wellness industry to help others feel more confident—to look at skincare as a means of self love.”
Explore Minnesota’s Traditions Through Play with Nashke Native Games
Nashke Native Games has developed reimagined traditional games and new games based on Ojibwe cultural traditions. Nashke invented Mii Gwech, a fast-paced card game that introduces players to the fur trade era.
Ferndale Market: A Minnesota Food Hub That You Need to Know
Fern and Dale Peterson started raising free range turkeys in the rolling hills of the Cannon River Valley in 1939. Their turkeys have always been free range and antibiotic free. As trends in commercial turkey farming changed, Ferndale Farm didn’t.
Get Outside with Under the Moonlight Magazine
Each issue of Under the Moonlight is a fantastical journey. The amazing illustrations (my 12 year old’s choice of adjective) gently guide the reader on a journey through nature. The content is a nuanced balance between scientific facts and tales of fairies and gnomes who live in Firefly Hollow.
Pettit Pastures: Regenerative Agriculture Becomes A Family Farming Tradition
Pettit Pastures, its people, animals, and plants, demonstrate everyday that agriculture and nature can coexist. Through the practice of regenerative agriculture, the Pettit Family restores a healthy balance to their land while raising premium beef and pork for their community.
Playing with Fire: Facepunch Foods Brings Flavorful Heat to the Table
Mark Petersen of Stillwater’s Facepunch Foods fell in love with heat when he was six years old.