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Jenny Casper continues to refine her family’s favorite recipes to be celiac safe and gluten free. Her Eagan cottage food bakery reflects the joy Jenny has long found in baking wholesome bread and treats. Her family's health journey has brought Fiddlesticks to a journey in gluten free baking. Try this Apple Betty with some of Fiddlesticks signature gluten free table bread.

  Butternut Squash Pancakes You, too, can make pancakes from scratch! These butternut squash pancakes are [...]

Sheet Pan Gnocchi This is one of our family’s favorite recipes. When you roast gnocchi instead [...]

Founder and CEO Marshall Mullet and Marketing Specialist Olivia Wolbert are the driving force behind this small business whose mission is to make other businesses shine. Their signature services are web design, web development, CRM optimization, Zoho for small business, digital marketing and video production.

Liza Maya and Sylvia Williams combine art and science to celebrate the flavors of the Black Diaspora in Soul Grain, their gluten-free granola. The Sweet Potato Casserole was their first recipe.

Within Fruit & Grain Bakery Emily designs the baked goods menus. She produces both sweet and savory flavor combinations in her galettes, hand pies, and locally-famous pop tarts.