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- February, 20
Bean to Bar: Carobeans Single Origin Chocolate Delights
Caroline Houghton of Carobeans knew that she was serious about chocolate when she bought her own melanger to grind cocoa beans into chocolate. Carobeans is an artisan bean to bar chocolatier based in St Louis Park, MN.
Sweet Dreams: Hacienda San José and Inkakaw Chocolate
Meet Monica Jimenez of Hacienda San José Chocolate. Her ethically- grown chocolate is sourced from her family's farm in Ecuador. Monica's creative artists turns the chocolate into delectable beverages, treats, and spreads.