Damascus Steel

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Nourish the World: Bridget O’Boyle’s Oh Soup!
February, 20
Pettit Pastures: Regenerative Agriculture Becomes A Family Farming Tradition
December, 13
A Passion for Pie: Fruit & Grain Bakery Serves Both Savory and Sweet
December, 8
Making Small Businesses Shine: The Magic Touch of Inbound Studio
December, 19
I Went Organic Because of the Soil: Jack Hedin of Featherstone Farm
January, 15
Knife River Customs: Working Wonders with Wood and Steel
December, 20
Meet Minnesota’s Cottage Food Community: Breaking Down Barriers to Building a Registered Food Business
October, 16

Knife River Customs: Working Wonders with Wood and Steel
Meet Nick Sutton of Knife River Customs. Nick's artistic medium are wood and steel. From these he shapes intricate cutting boards, charcuteries boards, and knives for kitchen, hunting, and fishing.
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